Nevada, Jan 30 (ANI): A new burger available in Las Vegas costs a whopping 5,000 dollars.
The burger from Fleur chef Hubert Keller is available at Mandalay Bay, reports KTNV.
The foie gras and black truffle topped Kobe burger comes on a brioche truffle bun, and is garnished with a sauce made of truffles.
The burger is served with a bottle of rare Italian wine and that's what makes up the bulk of the meal's cost. (ANI)
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